New Latin Foodscape: At Peruvian Corner, a Backyard Oasis of Sabor
Miguel Torres cooked at trendy Peruvian Nikkei restaurants around South America. Now he has a place of his own—in a tranquil backyard in Waialua.
Food & Drink
The Latest in Dining
Things to Do on O‘ahu in April 2025
Celebrate Scottish culture, see a rousing musical about Tina Turner’s rise to fame, nom on fair food and Spam creations and more.
New in Town
Places and activities that have opened recently, featured in HONOLULU Magazine.
Sweet Treats: Cookies Infused with Love, Joy and Asian Flavors
Baker Jonny Kimbro is back with Lovejoy Confections, a weekly pop-up with miso soba cookies, chai sugar cookie sandwiches and Stroopwafels with shoyu caramel.
Join Us for Awesome Eats: National Ramen Day!
On April 4, stop by Bishop Street to try Kapa Hale’s take on Sun Noodle’s new ramen kit.
Party Pics: 2025 BrunchFest Presented by First Hawaiian Bank and Mastercard
Mahalo to all the guests who joined us for this year’s celebration on March 23 at the Harry and Jeanette Weinberg Ho‘okupu Center.
Ultimate Guide to 12 Luscious Local Ice Cream Shops
Spring is here with warm weather and two new ice cream shops to add to this creamy-licious roundup.
A New Conveyor Belt Sushi Spot Just Opened in Kapolei
Waka Sakura opened inside Don Don Donki’s food court, and we made the drive to see how it compares to Genki.
430 Pkwy Offers Elevated Cocktails and Well-Crafted Bites
Chris Kajioka’s nostalgic cocktail lounge on Pi‘ikoi is worth a visit, if you can find it.
Your Guide to the Perfect Weekend in Honolulu: March 27–April 2, 2025
Celebrate Prince Kūhiō’s birthday, watch films about Lāhainā, sample ‘ono food, attend an author talk and more.
Baton a Manger Brings Chic Parisian Sandwiches to Kaka‘ako
Don’t be fooled by these petite-but-rich stick-shaped sandwiches made with buttery choux pastry and French-inspired toppings.
8 Places to Get Really Good Jook
There are lots of versions of rice porridge (or congee) from across Asia. Here are the Honolulu eateries with our faves.
Your Insider Guide to Keiki Street Festival
The Kaka‘ako ‘ohana-friendly block party on Saturday, March 29, celebrates all things keiki. Here’s what you need to know to make the most of this family outing.
Where Time Stands Still: Stadium Giant Malts & Bar-B-Que
The family-owned eatery has remained true to its roots, still serving up solid plate lunch options.
Go to Kimbap Plus for Elevated, Lovingly Crafted Rolls
Stuffed with colorful, fresh ingredients, the offerings at this new Korean spot on Ke‘eaumoku are a step above the ordinary.
Cheap Eats
Wait, There’s Legit Neapolitan Pizza and Other Food Trucks at a YMCA?
Zucchi Pizza is one of a handful of food trucks that’s set up at Central YMCA across from Ala Moana Center.
March 2025 Update: Where to Buy Local Farm-Fresh Eggs on O‘ahu
Farms, farmstands and grocery stores that sell organic and conventional eggs from local producers.
Where to Find Mochi and Other Sweet Treats for Girls’ Day in Honolulu
Your guide to cookies, cakes, pies and more for Monday, March 3.
$10 Eats: Three Worthy Sandwiches Around Honolulu
Part 3 of our wallet-friendly series looks at the ultimate lunchtime comfort staple.
Trending In Dining
We revisit a classic about places that are woven into our collective childhoods, where regulars grew up with owners’ families and you can still find old-school comfort foods.
Eleven opens inside Foodland Farms Ala Moana today, Dec. 9 with compelling cocktails and small plates that will make you forget you’re in a supermarket.
No matter how you eat it, there’s something comforting about cubes of fish mixed with sea salt, limu, ‘inamona or green onions.
Every 7-Eleven Hawai‘i store carries about 100 to 120 items in the fresh food department alone, on top of an assortment of packaged chips, snacks and candies.
At the end of his doctor-ordered vegan experiment, our carnivore concludes he’s a failure. But is he?
We’re all about deals, and after months of takeout, if it comes with elevated ambience and unexpected finesse, even better.